Tuesday, January 31, 2012

Oxford American Writer's Thesaurus For Sale





Oxford American Writer's Thesaurus | | Reviews








Product Overview


This new edition of the Oxford American Writer's Thesaurus is more exceptional than ever, solidifying its place as the one thesaurus every writer (or aspiring writer) will want to have. It provides more than 300,000 synonyms and 10,000 antonyms, with copious real-life example sentences and careful selection and ordering of the most relevant synonyms. Additional features include notes on American English usage and word spectrums showing the shades of meaning between polar opposites. The text is enhanced with thoughtful mini-essays on favorite words by ten noted contemporary writers--David Auburn, Michael Dirda, David Lehman, Erin McKean, Stephin Merritt, Francine Prose, Zadie Smith, Jean Strouse, David Foster Wallace, and Simon Winchester.
This new edition has been updated and enhanced, including a new foreword by award-winning author Rick Moody. Additionally, the second edition introduces new Word Toolkits, which use an exciting visual display of information to demonstrate the nuances in meaning and use of closely related words. Also new to this edition is a center section including thematic word lists, as well as a comprehensive language guide with writing tips. The new features are based on findings from Oxford's groundbreaking language research program and the Oxford English Corpus.
The Oxford American Writer's Thesaurus is truly (surely, certainly, unquestionably) the perfect tool for discriminating writers of all varieties looking for the perfect word.

Praise for the first edition:

"The best new array of synonyms around."
--William Safire, The New York Times Magazine

"The only problem in consulting this book could be that the original purpose soon is lost while the reader becomes immersed in one fascinating passage after another." --Richmond Times Dispatch

"Practice writing sharper essays with just the right words from the new Oxford American Writer's Thesaurus."-Parade

"A person looking up a word may continue reading for another 15 minutes or so just out of interestThis is probably the best thesaurus yet."--Desert News

"Written by writers for writers, this innovative thesaurus truly advances the time-honored word source."--American Libraries

"A title that breathes fresh life into a genre very much in need of CPR. This work breaks away from the traditional format of simple lists of synonyms and antonyms by offering a number of ingenious and helpful features set within boxes in the text.... Highly recommended."--Library Journal (Starred Review)

"In the jargon of sportscasters The Oxford American Writer's Thesaurus is a triple threat: It's a freshly conceived guide to finding just the right word, it's published by the greatest name in English reference books, and it offers thoughtful, amusing and provocative mini-essays on 240 favorite words by nine distinguished contemporary writers."
--Michael Dirda, Pulitzer Prize winning critic and longtime journalist for The Washington Post

"This very readable reference will help writers find the most precise word for their needs.... Current, thoughtful, and attractively formatted, this is an indispensable tool for writers."
--School Library Journal (Starred Review)

"Perhaps the thesaurus's most fascinating feature is lengthy lists of words that link opposites--fat and thin, comic and tragic, interesting and boring. With this book close at hand, no one will call you the thesaurus's ultimate synonym for writer: a hack."
--Village Voice






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Monday, January 30, 2012

Insect Chemoreception - Fundamental and Applied For Sale





Insect Chemoreception - Fundamental and Applied | | Reviews








Product Overview


This volume encompasses and unites all the major topics relating to Insect Chemoreception. Part 1 addresses topics such as plant/insect interactions, pheromones, ultrastructure, electrophysiology and the biochemistry of chemoreceptors. Part 2 embraces applications of plant chemicals and cultivars in insect pest control, host plant resistance and pheromones. A concluding chapter discusses the scope and potential of genetic engineering. This comprehensive account of the major aspects of sustainable insect pest control, together with the key references cited, will point the way to relevant research projects, and provide an up-to-date awareness of recent developments in the field. Audience: Graduate students and researchers in insect chemoreception, chemical ecology and sustainable pest control.




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Sunday, January 29, 2012

Murder with a French Accent For Sale





Murder with a French Accent | | Reviews








Product Overview


Hungarian born microbiologist Alex Kertész has developed a commercially valuable strain of bacteria in his laboratory at the University of Jerusalem. When a small French company acquires the rights to the organism a working visit by Alex is part of the deal. In fact the two owners of the company insisted that they needed his expertise to determine the optimum conditions for growing the genetically engineered organism, so it's surprising that when he arrives they're barely civil. Before Alex and lab technician Janine have even begun their project an apparent act of sabotage nearly destroys the whole concern. The problems at Agrogénie obviously are more serious than an epidemic of bad manners, and much more dangerous, especially for Alex. With an international cast of characters and a background ranging from the laboratory on the outskirts of Toulouse to picturesque Carcassonne and a trackless mountainside in the Pyrenées, Alex's problem – solving skills are tested in a world far removed from the laboratory.




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Saturday, January 28, 2012

CRC Handbook of Alternative Cash Crops For Sale





CRC Handbook of Alternative Cash Crops | | Reviews








Product Overview


The CRC Handbook of Alternative Cash Crops describes 128 crop plants that can be grown as alternatives to cultivated crops, such as tobacco, and narcotic crops, such as opium poppy. Material is presented in alphabetical order by genus and species and includes information on ecology, cultivation, harvesting, economics, and biotic factors. This book will be valuable to AID agents, domestic agricultural extension agents, and soil and crop professionals worldwide.




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Friday, January 27, 2012

Murder with a French Accent For Sale





Murder with a French Accent | | Reviews








Product Overview


Hungarian born microbiologist Alex Kertész has developed a commercially valuable strain of bacteria in his laboratory at the University of Jerusalem. When a small French company acquires the rights to the organism a working visit by Alex is part of the deal. In fact the two owners of the company insisted that they needed his expertise to determine the optimum conditions for growing the genetically engineered organism, so it's surprising that when he arrives they're barely civil. Before Alex and lab technician Janine have even begun their project an apparent act of sabotage nearly destroys the whole concern. The problems at Agrogénie obviously are more serious than an epidemic of bad manners, and much more dangerous, especially for Alex. With an international cast of characters and a background ranging from the laboratory on the outskirts of Toulouse to picturesque Carcassonne and a trackless mountainside in the Pyrenées, Alex's problem – solving skills are tested in a world far removed from the laboratory.




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Wednesday, January 25, 2012

Duke's Handbook of Medicinal Plants of the Bible For Sale





Duke's Handbook of Medicinal Plants of the Bible | | Reviews








Product Overview


Known for their ease of use, artful presentation of scientific information, and evidence-based approach, James Duke’s comprehensive handbooks are the cornerstone in the library of almost every alternative and complementary medicine practitioner and ethnobotanist. Using the successful format of these bestselling handbooks, Duke’s Handbook of Medicinal Plants of the Bible covers 150 herbs that scholars speculate, based on citations, were used in Biblical times.




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Tuesday, January 24, 2012

The Ecology of Insect Overwintering For Sale





The Ecology of Insect Overwintering | | Reviews








Product Overview


Insect overwintering is a fascinating process involving many physiological, epidemiological, biochemical and behavioral changes. The study of the overwintering process can offer an insight into the development of insects, as well as help us predict the patterns of disease epidemic and crop destruction caused by some species. This book provides a comprehensive account of the various forms of insect overwintering and highlights important areas of economic interest.




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Monday, January 23, 2012

Food Allergy: Adverse Reactions to Foods and Food Additives For Sale





Food Allergy: Adverse Reactions to Foods and Food Additives | | Reviews








Product Overview


Applying a scientific approach this unique book covers both pediatric and adult adverse reactions to foods and food additives. Following the successful formula of the previous editions, Food Allergy has established itself asthe comprehensive reference for those treating patients with food allergy or suspected allergy. The book has been thoroughly revised and updated presenting new chapters devoted to food biotechnology and genetic engineering, seafood toxins, future approaches to therapy and hidden food allergens.


Food Allergy, fourth edition, is divided into five sections featuring key concept boxes for each chapter. Displayed in a logical manner the book is a practical, readable reference for use in the hospital or private practice setting.




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Sunday, January 22, 2012

The Naturalisation of Animals and Plants in New Zealand (Cambridge Library Collection - Life Sciences) For Sale





The Naturalisation of Animals and Plants in New Zealand (Cambridge Library Collection - Life Sciences) | | Reviews








Product Overview


George Thomson (1848-1933) was born in Calcutta, grew up in Scotland and emigrated to New Zealand at 20. He settled there, working as a teacher and analytical chemist, and was eventually elected to the House of Representatives in 1908. Thomson had an interest in natural history, but he was especially fascinated by the biological battles between native species of plants and animals and more recent arrivals. Realising New Zealand's unique advantage in having written records about the introduction of new species from the period of Captain Cook's second voyage in 1773 onwards, Thomson was able to trace the origins and spread of many plants and animals. This study, published in 1922, notes their locations and dates, and includes lists of foreign species officially designated as pests. It is a comprehensive guide to the non-native flora and fauna of New Zealand, providing valuable information about the country's ecological history.




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Saturday, January 21, 2012

Food Irradiation: Principles and Applications For Sale





Food Irradiation: Principles and Applications | | Reviews








Product Overview


In 1997 the FDA approved the use of low-dose ionizing radiation to eliminate pathogens in red meat. This food processing technology can improve the safety of food and extend the shelf life of certain foods by eliminating pathogenic bacteria, parasites, and other microorganisms that cause food-borne disease. Currently, forty-two countries practice some form of food irradiation. Food Irradiation: Principles and Applications provides a comprehensive, up-to-date account of food irradiation principles, effects, applications, and limitations, including global regulatory issues and the economics of food irradiation.
Written by an international panel of scientists, this book focuses on science and technology and offers thorough coverage of the current use of food irradiation around the world. The contributors in this book present irradiation as a truly critical control point for raw, solid foods of animal origin.  Food Irradiation: Principles and Applications discusses such topics as:

-Radiation inactivation of microorganisms
-Disinfestation of stored grains, pulses, dried fruits, and nuts
-Irradiation as a quarantine treatment
-Irradiation of meat and poultry, fish and shellfish, fruits and vegetables, and tuber and bulb crops
-Radiation decontamination of spices, herbs, condiments, and other dried food ingredients
-Process control and dosimetry in food irradiation

Food professionals in both academia and industry, as well as food safety experts, food scientists, research scientists, and food processing managers, will find Food Irradiation: Principles and Applications a reliable and valuable reference.




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Friday, January 20, 2012

Insect Control: Biological and Synthetic Agents For Sale





Insect Control: Biological and Synthetic Agents | | Reviews








Product Overview


The publication of the extensive 7-volume work Comprehensive Molecular Insect Science provided library customers and their end-users with a complete reference encompassing important developments and achievements in modern insect science, including reviews on the ecdysone receptor, lipocalins, and bacterial toxins. One of the most popular areas in entomology is control, and this derivative work, Insect Control, taps into a previously unapproached market - the end user who desires to purchase a comprehensive yet affordable work on important aspects of this topic. Contents will include timeless articles covering insect growth- and development-disrupting insecticides, mechanisms and use of Bacillus thuringiensis, biology and genomics of polydnaviruses, pheromones: function and use in insect control, and more. New summaries for each chapter will give an overview of developments in the related article since its original publication.

Key Features

  • Articles selected by the known and respected editor-in-chief and co-editor of the original MRW
  • The articles are classic reviews offering broad coverage of essential topics in insect control, with special addenda including author notes on the chapter since its original publication
  • Introduction by the editors puts the selected body of work in context for this volume, highlighting the need for entomologists and related researchers to have these reviews in their personal collection
  • Articles selected by the known and respected editor-in-chief and co-editor of the original MRW
  • The articles are classic reviews offering broad coverage of essential topics in insect control, with special addenda including author notes on the chapter since its original publication
  • Introduction by the editors puts the selected body of work in context for this volume, highlighting the need for entomologists and related researchers to have these reviews in their personal collection





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Thursday, January 19, 2012

Breadtime For Sale





Breadtime | | Reviews








Product Overview


Susan Jane Cheney, formerly a baker at the renowned Moosewood Restaurant, has added a basketful of new recipes as well as instructions for using the now virtually indispensable bread machines to this totally redesigned new edition of Ten Speed's beloved 1991classic, Breadtime Stories.




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Wednesday, January 18, 2012

CRC Handbook of Alternative Cash Crops For Sale





CRC Handbook of Alternative Cash Crops | | Reviews








Product Overview


The CRC Handbook of Alternative Cash Crops describes 128 crop plants that can be grown as alternatives to cultivated crops, such as tobacco, and narcotic crops, such as opium poppy. Material is presented in alphabetical order by genus and species and includes information on ecology, cultivation, harvesting, economics, and biotic factors. This book will be valuable to AID agents, domestic agricultural extension agents, and soil and crop professionals worldwide.




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Monday, January 16, 2012

Stolen Harvest: The Hijacking of the Global Food Supply For Sale





Stolen Harvest: The Hijacking of the Global Food Supply | | Reviews








Product Overview


Contents

Introduction
Chapter 1 The Hijacking of the Global Food Supply
Chapter 2 Soy Imperialism and the Destruction of Local Food Cultures
Chapter 3 The Stolen Harvest Under the Sea
Chapter 4 Mad Cows and Sacred Cows
Chapter 5 The Stolen Harvest of Seed
Chapter 6 Genetic Engineering and Food Security
Chapter 7 Reclaiming Food Democracy






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Sunday, January 15, 2012

The Ecology of Insect Overwintering For Sale





The Ecology of Insect Overwintering | | Reviews








Product Overview


Insect overwintering is a fascinating process involving many physiological, epidemiological, biochemical and behavioral changes. The study of the overwintering process can offer an insight into the development of insects, as well as help us predict the patterns of disease epidemic and crop destruction caused by some species. This book provides a comprehensive account of the various forms of insect overwintering and highlights important areas of economic interest.




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Saturday, January 14, 2012

Insect Physiology and Biochemistry For Sale





Insect Physiology and Biochemistry | | Reviews








Product Overview


Based on nearly 40 years of teaching, this book thoroughly describes the principles and fundamentals of insect physiology. Readers will quickly understand the terminology needed to navigate the voluminous, scattered literature in the field. With approximately 1500 references and more than 240 figures and tables, Insect Physiology and Biochemistry is useful as a core text for upper division and graduate students, as well as a valuable reference for scientists who work with insects in genetics, biochemistry, virology, microbiology, and behavior.




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Friday, January 13, 2012

Bacillus Thuringiensis: A Cornerstone of Modern Agriculture For Sale





Bacillus Thuringiensis: A Cornerstone of Modern Agriculture | | Reviews








Product Overview


Make the right decisions when it comes to pest control in agriculture!

Bacillus thuringiensis: A Cornerstone of Modern Agriculture explores the impact that one of the most prominent biologically based pesticides has had on pest control technology—and the issues that surround its use. The book examines the development, use, and management of technologies derived from Bacillus thuringiensis (Bt), addressing the health, economic, environmental, and social concerns generated by the deployment of genetically engineered crops. Authors representing a diverse cross section of the international scientific community contribute review articles and research findings that address the use of Bt in microbial formulations and transgenic crops, technological advances in the genetic engineering of plants, advances in methodologies, and improved agricultural practices and productivity through the use of Bt cotton.

Bacillus thuringiensis: A Cornerstone of Modern Agriculture examines the vital issues surrounding this Gram-positive bacterium. Contributors from academia, government, and industry address the safety of Bt for human consumption, its effects on non-target organisms, the role of microbial Bt products in crop production in the United States, and the utility and management of transgenic plants. The book also explores:
  • engineering Bt transgenic rice for insect pest protection
  • the Bt potato in developing countries
  • Bt expression in sugarcane and cauliflower
  • a comparative analysis of Bt cotton in Argentina
  • the ecological impact, gene expression, and current resistance management requirements of Bt cotton in the United States
  • and much more!
Bacillus thuringiensis: A Cornerstone of Modern Agriculture is an essential resource for advanced students and technical specialists working in agriculture, biotechnology, entomology, pest management, and crop sciences. Stakeholders will also find it invaluable in regulatory decision making about genetically engineered crops, pesticide use, and crop protection.




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Thursday, January 12, 2012

Stolen Harvest: The Hijacking of the Global Food Supply For Sale





Stolen Harvest: The Hijacking of the Global Food Supply | | Reviews








Product Overview


Contents

Introduction
Chapter 1 The Hijacking of the Global Food Supply
Chapter 2 Soy Imperialism and the Destruction of Local Food Cultures
Chapter 3 The Stolen Harvest Under the Sea
Chapter 4 Mad Cows and Sacred Cows
Chapter 5 The Stolen Harvest of Seed
Chapter 6 Genetic Engineering and Food Security
Chapter 7 Reclaiming Food Democracy






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Wednesday, January 11, 2012

Duke's Handbook of Medicinal Plants of the Bible For Sale





Duke's Handbook of Medicinal Plants of the Bible | | Reviews








Product Overview


Known for their ease of use, artful presentation of scientific information, and evidence-based approach, James Duke’s comprehensive handbooks are the cornerstone in the library of almost every alternative and complementary medicine practitioner and ethnobotanist. Using the successful format of these bestselling handbooks, Duke’s Handbook of Medicinal Plants of the Bible covers 150 herbs that scholars speculate, based on citations, were used in Biblical times.




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Tuesday, January 10, 2012

Bacillus Thuringiensis: A Cornerstone of Modern Agriculture For Sale





Bacillus Thuringiensis: A Cornerstone of Modern Agriculture | | Reviews








Product Overview


Make the right decisions when it comes to pest control in agriculture!

Bacillus thuringiensis: A Cornerstone of Modern Agriculture explores the impact that one of the most prominent biologically based pesticides has had on pest control technology—and the issues that surround its use. The book examines the development, use, and management of technologies derived from Bacillus thuringiensis (Bt), addressing the health, economic, environmental, and social concerns generated by the deployment of genetically engineered crops. Authors representing a diverse cross section of the international scientific community contribute review articles and research findings that address the use of Bt in microbial formulations and transgenic crops, technological advances in the genetic engineering of plants, advances in methodologies, and improved agricultural practices and productivity through the use of Bt cotton.

Bacillus thuringiensis: A Cornerstone of Modern Agriculture examines the vital issues surrounding this Gram-positive bacterium. Contributors from academia, government, and industry address the safety of Bt for human consumption, its effects on non-target organisms, the role of microbial Bt products in crop production in the United States, and the utility and management of transgenic plants. The book also explores:
  • engineering Bt transgenic rice for insect pest protection
  • the Bt potato in developing countries
  • Bt expression in sugarcane and cauliflower
  • a comparative analysis of Bt cotton in Argentina
  • the ecological impact, gene expression, and current resistance management requirements of Bt cotton in the United States
  • and much more!
Bacillus thuringiensis: A Cornerstone of Modern Agriculture is an essential resource for advanced students and technical specialists working in agriculture, biotechnology, entomology, pest management, and crop sciences. Stakeholders will also find it invaluable in regulatory decision making about genetically engineered crops, pesticide use, and crop protection.




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Monday, January 9, 2012

Forest Entomology For Sale





Forest Entomology | | Reviews








Product Overview


Insects are the most abundant and diverse organisms that inhabit our planet and are found in all the world’s forest ecosystems.  Many feed and/or breed on parts of trees.  Some perform important functions, such as pollination or break-down of dead vegetation.  Others weaken, deform or kill trees, and compete with humans for the many goods and services that trees and forests provide.  ForestEntomology: A Global Perspective examines forest insects in a global context and reviews their dynamics, interactions with humans and methods for monitoring and management of species that damage forests.  Also provided are 235 profiles of forest insects, worldwide.  A series of tables provides summaries of the distribution and hosts of many more species. Included are those that damage forests, others that are simply curiosities and some that are beneficial. This book is designed as a reference for students, practicing foresters and forest health specialists, especially for those who work internationally or are concerned with species that have the potential to expand their ranges via international trade, travel or environmental changes.




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Sunday, January 8, 2012

Food Allergy: Adverse Reactions to Foods and Food Additives For Sale





Food Allergy: Adverse Reactions to Foods and Food Additives | | Reviews








Product Overview


Applying a scientific approach this unique book covers both pediatric and adult adverse reactions to foods and food additives. Following the successful formula of the previous editions, Food Allergy has established itself asthe comprehensive reference for those treating patients with food allergy or suspected allergy. The book has been thoroughly revised and updated presenting new chapters devoted to food biotechnology and genetic engineering, seafood toxins, future approaches to therapy and hidden food allergens.


Food Allergy, fourth edition, is divided into five sections featuring key concept boxes for each chapter. Displayed in a logical manner the book is a practical, readable reference for use in the hospital or private practice setting.




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Saturday, January 7, 2012

Parasitoid Population Biology For Sale





Parasitoid Population Biology | | Reviews








Product Overview


Extraordinary in the diversity of their lifestyles, insect parasitoids have become extremely important study organisms in the field of population biology, and they are the most frequently used agents in the biological control of insect pests. This book presents the ideas of seventeen international specialists, providing the reader not only with an overview but also with lively discussions of the most salient questions pertaining to the field today and prescriptions for avenues of future research.

After a general introduction, the book divides into three main sections: population dynamics, population diversity, and population applications. The first section covers gaps in our knowledge in parasitoid behavior, parasitoid persistence, and how space and landscape affect dynamics. The contributions on population diversity consider how evolution has molded parasitoid populations and communities. The final section calls for novel approaches toward resolving the enigma of success in biological control and questions why parasitoids have been largely neglected in conservation biology. Parasitoid Population Biology will likely be an important influence on research well into the twenty-first century and will provoke discussion amongst parasitoid biologists and population biologists.

In addition to the editors, the contributors are Carlos Bernstein, Jacques Brodeur, Jerome Casas, H.C.J. Godfray, Susan Harrison, Alan Hastings, Bradford A. Hawkins, George E. Heimpel, Marcel Holyoak, Nick Mills, Bernard D. Roitberg, Jens Roland, Michael R. Strand, Teja Tscharntke, and Minus van Baalen.






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Friday, January 6, 2012

Advances In Insect Control: The Role Of Transgenic Plants For Sale





Advances In Insect Control: The Role Of Transgenic Plants | | Reviews








Product Overview


The field of plant genetic engineering has arisen from the laboratory and into the market place as a technology to provide farmers and consumers with improved crops. 1996 marks a turning point as the first genetically engineered crops to control agronomically important pests are registered for commercial sale. In most cases it has taken over a decade to develop commercially viable products. This book serves both as an update of current technologies that have been proven successful for engineering insect tolerant crops and an overview of new technologies that are being pursued for the development of new genetically engineered crops in the future. The book includes an introductory chapter on the world wide importance of insect problems in crops and the advantages of genetically engineered crops over traditional breeding; reviews insect control principles that are being develpoed for genetically engineered crops; and provides an overview of many new areas that wil lead to new insect control agents in the next decade.




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Thursday, January 5, 2012

Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals For Sale





Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals | | Reviews








Product Overview


Managing Food and Nutrition Services for the Culinary, Hospitality, and Nutrition Professions merges culinary, hospitality and dietetics management into one concise text. This textbook prepares students to perform the daily operational tasks of foodservice by combining theory with practice. Each chapter includes hands-on assignments to encourage students to develop problem-solving and critical-thinking skills. Case studies about real-life work situations, such as chain restaurants and elementary school cafeterias, ask students to consider how they would respond to typical issues in the workplace. Respected experts within their specialized field of study have contributed chapters on topics such as foodservice industry trends, fiscal management, and long-term planning. Easy-to-understand restaurant math problems, with answers, as well as a study guide for the RD examination are included in this new authoritative resource.




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